Good People, Great Coffee™


Craft Coffee at Conscious Cup Coffee Roasters
and Cook Street Coffee.

Ethiopia Yirgacheffe, Natural, Celinga Station
23.10

Cupping Notes: A 93-point score from Coffee Review. "Intense, floral- and cocoa-toned. Honeysuckle, pineapple guava, orange zest, roasted cacao-nib, sandalwood. Deep, complexly expressed acidity; syrupy mouthfeel. The resonant finish consolidates around guava and zesty orange notes."

Costa Rica, Las Lajas, Alma Negra
27.75

Cupping Notes: A 90-point score from Coffee Review. "Brisk, cidery. Apple cider, fresh-cut fir, caramel, mint, a hint of hop flowers in aroma and cup. Round, brisk acidity; full, syrupy mouthfeel. Remains crisp but sweetens and brightens in an apple- and fir-dominated finish.

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Simple things done well make life richer ™

We source the best coffees in the world, grown by farmers who care about quality, environment, and community. 

We believe in people. We think that good people sharing a common goal can create great things.

 

CONSCIOUS CUP COFFEE,
5005 Northwest Highway Suite 101
Crystal Lake, IL - 815-356-0115

6 a.m - 6 p.m. M-F

7 a.m. - 6 p.m. Sat.

7 a.m. - 5 p.m. Sun.

COOK STREET COFFEE,
100 E. Station Street
Barrington, IL. - 847-387-3768

6 a.m - 6 p.m. M-F

7 a.m. - 6 p.m. Sat.

7 a.m. - 5 p.m. Sun.

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