Origin: Colombia
Region: La Union, Nariño
Farm: Various smallholder farmer members of FUDAM
Variety: Caturra, Castillo, Colombia
Altitude: 1600–2100 masl
Proc. Method: Washed
Harvest Schedule: April– July
Tasting Notes: Sweet and Savory, Lemon, Praline, Toffee, and Cocoa