Guatemala Lake Atitlan (16 oz)

Guat Atitlan Web-01.png
Guat Atitlan Web-01.png

Guatemala Lake Atitlan (16 oz)

19.50

SAN PEDRO MILLS: TOFFEE, WELL BALANCED, WINE, 
SWEET FINISH

The unique ecosystem that exists along the Eastern coast of Lake Atitlan in southwestern Guatemala is ideal for amazing coffee. Neslted between three volcanoes with rich volcanic soil and tempered air from the lake. 

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The coffees here develop clean sweetness and sparkling acidity due to the combination of rich volcanic soil, good elevation, an average rainfall of about 2,000mm, and a relatively cool average temperature. Atitlan’s soil is rich with organic matter; about 90% of coffee in Atitlan is cultivated along volcanic slopes that surround Lake Atitlan. Daily winds stir the cold lake waters, influencing variations in the microclimates of the region.